Blackberry Layer Cake

10 ingredients
9 steps

Ingredients

  • 1 c. shortening
  • 2 c. sugar
  • 2 eggs, well beaten
  • 1 tsp. cinnamon
  • 1/2 tsp. cloves
  • 3 1/2 c. flour
  • 2 tsp. soda
  • 2 c. blackberries and juice
  • nuts (optional)
  • raisins (optional)

Directions

  1. 1
    Blend shortening and sugar.
  2. 2
    Add eggs.
  3. 3
    Sift cinnamon, cloves and flour.
  4. 4
    Add soda to blackberries.
  5. 5
    Add to mixture alternately with flour mixture.
  6. 6
    Add nuts and raisins.
  7. 7
    Pour into 2 (9-inch) layer pans.
  8. 8
    Bake at 325° for 45 minutes or until done.
  9. 9
    Frost with favorite icing.

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