Blackberry Lemonade

Directions

1. 1
   Combine 2 c water and sugar in a saucepan; bring to a boil.
2. 2
   Stirring occasionally, boil for 2 minutes.
3. 3
   Remove from heat; add in the lemon juice, lemon peel and remaining 2 c water.
4. 4
   Cool slightly.
5. 5
   Combine 1 c of the lemon mixture, and the blackberries in a blender.
6. 6
   Blend well; strain the mixture and discard the seeds.
7. 7
   Pour the blackberry and remaining lemon mixture in a pitcher.
8. 8
   Stir well and add food coloring if desired.
9. 9
   Chill and serve over ice.