Blackberry Pie

5 ingredients
7 steps

Ingredients

  • 4 c. berries (fresh or frozen)
  • 1 c. sugar (more if desired)
  • 4 Tbsp. cornstarch
  • 2 Tbsp. lemon juice
  • double crust

Directions

  1. 1
    Put first 4 ingredients in bowl.
  2. 2
    Mix lightly.
  3. 3
    Put in pie crust.
  4. 4
    Cover with top crust.
  5. 5
    Prick with fork.
  6. 6
    Sprinkle with sugar.
  7. 7
    Bake at 450° for 10 minutes, then bake at 350° for 40 to 45 minutes.

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