Blackened Tilapia
10 ingredients
5 steps
Ingredients
- 4 -6 tilapia fillets
- 2 tablespoons paprika
- 2 teaspoons salt
- 2 teaspoons lemon pepper
- 1 12 teaspoons garlic powder
- 1 12 teaspoons ground red pepper
- 1 12 teaspoons basil, dried
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- 1 cup unsalted butter, melted
Directions
-
1Heat grill on high 5 minutes.
-
2Mix all seasonings in a bowl.
-
3Dip fillets in melted butter.
-
4Coat both sides of fillets with seasonings.
-
5Place fillets on mesh grill sheet and cook 2 minutes on each side.
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