Blanc Mange Recipe

Directions

1. 1
   In saucepan put the sugar, cornstarch and salt.
2. 2
   Add in lowfat milk slowly & stir, Put on medium heat and stir till thickened & let cook a minutes.
3. 3
   or possibly two.
4. 4
   Remove from heat and add in vanilla, pour into dessert bowls & chill.
5. 5
   Put wax paper over each dish to keep the pudding from scumming over.