Blender Custard Pie

6 ingredients
4 steps

Ingredients

  • 1/2 c. Bisquick
  • 1/4 c. margarine, melted
  • 4 eggs
  • 3/4 c. sugar
  • 2 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Place all ingredients in a blender for 2 to 3 minutes.
  2. 2
    Pour into a 10-inch pie plate that has been buttered.
  3. 3
    Bake at 350° until center is firm.
  4. 4
    Before baking, you may sprinkle the top of pie with cinnamon or nutmeg.

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