Blitz Torte

7 ingredients
6 steps

Ingredients

  • 1/2 c. butter
  • 3/4 c. powdered sugar
  • 4 eggs, separated
  • 1 tsp. vanilla
  • 1 c. flour
  • 1 tsp. baking powder
  • 3 Tbsp. milk

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add beaten egg yolks and vanilla. Add flour and baking powder alternately with milk.
  3. 3
    Spread in two layer pans (greased).
  4. 4
    Cover with meringue or egg whites and 1 cup sugar.
  5. 5
    Sprinkle chopped nuts on top.
  6. 6
    Bake at 325° for 45 minutes.

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