Blitz Torte

13 ingredients
9 steps

Ingredients

  • 1/2 c. shortening
  • 1/2 c. sugar
  • 1/8 tsp. salt
  • 4 egg yolks, beaten light
  • 1 tsp. vanilla
  • 3 Tbsp. milk
  • 1 c. sifted flour
  • 1 tsp. baking powder
  • 4 egg whites
  • 3/4 c. sugar
  • 1/2 c. sliced blanched almonds
  • 1 Tbsp. sugar
  • 1/2 tsp. cinnamon

Directions

  1. 1
    Cream shortening.
  2. 2
    Beat in sugar and salt.
  3. 3
    Then beat in egg yolks, vanilla, milk and flour (sifted with baking powder).
  4. 4
    Spread mixture in 2 round greased cake pans.
  5. 5
    Beat egg whites until very light.
  6. 6
    Add 3/4 cup sugar gradually and spread on unbaked mixture in both pans.
  7. 7
    Sprinkle with almonds, 1 tablespoon sugar and cinnamon.
  8. 8
    Bake in a 350° oven about 30 minutes.
  9. 9
    Let cool and put together with Cream Filling.

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