Blond Brownies

Directions

1. 1
   Heat oven to 375°.
2. 2
   Place butter in a 9 x 13-inch pan and melt in oven.
3. 3
   Put brown sugar in large mixing bowl and pour the melted butter over it.
4. 4
   Cream butter and sugar; beat in eggs.
5. 5
   Mix in flour, baking powder, vanilla, pecans and chocolate chips.
6. 6
   Pour batter into already buttered pan.
7. 7
   Bake 25 to 30 minutes or until brownies just begin to pull away from sides of pan.
8. 8
   When cool, cut in squares.