Blonde Brownies
9 ingredients
10 steps
Ingredients
- 2 1/4 c. flour
- 2 1/2 tsp. baking powder
- 1/2 tsp. salt
- 12 oz. chocolate chips
- 1/2 c. nuts (optional)
- 3/4 c. butter (or oleo)
- 1 c. each: sugar and brown sugar
- 3 eggs
- 1 tsp. vanilla
Directions
-
1Preheat oven to 350°.
-
2Combine flour, baking powder and salt in a small bowl.
-
3In large bowl, beat butter, sugars and vanilla until creamy.
-
4Add eggs, one at a time; mix well.
-
5Gradually beat in flour mixture.
-
6Add chocolate chips and nuts.
-
7Spread in greased and floured 13 x 9-inch pan.
-
8Bake 35 to 40 minutes.
-
9Cool before cutting.
-
10Makes 20 to 24 bars.
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