Blonde Brownies

9 ingredients
9 steps

Ingredients

  • 1 1/2 c. all-purpose White Lily flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. margarine
  • 1 c. sugar
  • 1/2 c. brown sugar (packed)
  • 2 eggs
  • 1 tsp. vanilla
  • 1 bag Bits 'o Brickle

Directions

  1. 1
    Sift flour, baking powder and salt.
  2. 2
    Cream butter with both sugars.
  3. 3
    Add eggs and vanilla.
  4. 4
    Beat until fluffy.
  5. 5
    Add dry ingredients.
  6. 6
    Stir in Bits 'o Brickle.
  7. 7
    Spread in well-greased 9 x 12 glass baking dish.
  8. 8
    Bake 30 minutes at 350°.
  9. 9
    When cool, cut into bars.

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