Blonde Brownies

9 ingredients
9 steps

Ingredients

  • 2 1/2 c. sifted flour
  • 2 1/2 tsp. baking powder
  • 1 tsp. salt
  • 1 c. shortening
  • 2 1/4 c. brown sugar (1 lb.)
  • 4 eggs
  • 1 tsp. vanilla
  • 1 (12 oz.) pkg. semi-sweet chocolate chips
  • 1 c. nuts

Directions

  1. 1
    Sift dry ingredients together.
  2. 2
    Melt shortening in a large saucepan.
  3. 3
    Add sugar and blend well.
  4. 4
    Cool 10 minutes.
  5. 5
    Add eggs one at a time.
  6. 6
    Add dry ingredients and vanilla; mix well.
  7. 7
    Add nuts and chocolate chips.
  8. 8
    Spread evenly into a well-greased 10 x 15-inch pan.
  9. 9
    Bake at 350° for 30 to 35 minutes.

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