Blondies

9 ingredients
4 steps

Ingredients

  • 1 c. margarine
  • 1 3/4 c. brown sugar
  • 2 eggs
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 2 c. flour
  • 1 c. chopped nuts
  • 1 (6 oz.) pkg. semi-sweet chocolate morsels

Directions

  1. 1
    Mix all ingredients, except nuts and chocolate, in a large mixer bowl. Stir in half of the nuts and chocolate morsels. Coat a 15 x 10 x 1-inch jelly roll pan with soft-type margarine.
  2. 2
    Spread mixture evenly in pan.
  3. 3
    Sprinkle top with remaining nuts and chocolate.
  4. 4
    Bake in a 350° oven for 20 to 25 minutes. Cool and cut in bars.

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