Blondies

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Grease a 13 x 9-inch baking pan.
3. 3
   In a 4-quart saucepan over low heat melt butter.
4. 4
   Remove from heat. Stir in brown sugar.
5. 5
   Add eggs, with a wooden spoon; beat until blended.
6. 6
   Stir in flour, baking powder, vanilla and salt.
7. 7
   Fold in chocolate.
8. 8
   Spread batter in pan.
9. 9
   Sprinkle walnuts over batter. Bake 30 minutes.