Blondies
8 ingredients
8 steps
Ingredients
- 8 tablespoons butter, melted
- 1 cup brown sugar
- 1 large egg
- 1 teaspoon vanilla
- 1 pinch salt
- 1 cup all-purpose flour
- 12 cup semi-sweet chocolate chips
- 12 cup pecans
Directions
-
1Butter an 8x8 pan.
-
2Mix melted butter with brown sugar beat until smooth.
-
3Beat in egg and then vanilla.
-
4Add salt, stir in flour.
-
5Mix in any additions (below).
-
6Pour into prepared pan.
-
7Bake at 350F 20-25 minutes, or until set in the middle.
-
8Cool on rack before cutting them.
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