Bloody Punch
5 ingredients
7 steps
Ingredients
- 3 cups red fruit punch, chilled
- 1 1 -liter bottle strawberry daiquiri mix, chilled
- 1 2 -liter bottle Dr Pepper Cherry, chilled
- 1 46 -ounce bottle concord grape-raspberry juice, chilled
- 1 1 -liter bottle ginger ale, chilled
Directions
-
1Fill a powder-free latex glove with punch; tie closed.
-
2Freeze at least 6 hours or overnight.
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3(For the best shape, hang the glove from a rack in your freezer with the fingers pointing down.)
-
4When ready to serve, combine the remaining fruit punch, daiquiri mix, Dr Pepper, grape-raspberry juice and ginger ale in a large punch bowl.
-
5Peel the glove off the frozen hand and add to the bowl.
-
6Buy the book here.
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7Photograph by Coral Von Zumwalt
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