Bloody Punch

5 ingredients
7 steps

Ingredients

  • 3 cups red fruit punch, chilled
  • 1 1 -liter bottle strawberry daiquiri mix, chilled
  • 1 2 -liter bottle Dr Pepper Cherry, chilled
  • 1 46 -ounce bottle concord grape-raspberry juice, chilled
  • 1 1 -liter bottle ginger ale, chilled

Directions

  1. 1
    Fill a powder-free latex glove with punch; tie closed.
  2. 2
    Freeze at least 6 hours or overnight.
  3. 3
    (For the best shape, hang the glove from a rack in your freezer with the fingers pointing down.)
  4. 4
    When ready to serve, combine the remaining fruit punch, daiquiri mix, Dr Pepper, grape-raspberry juice and ginger ale in a large punch bowl.
  5. 5
    Peel the glove off the frozen hand and add to the bowl.
  6. 6
    Buy the book here.
  7. 7
    Photograph by Coral Von Zumwalt

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