Cranberry Conserve

5 ingredients
1 steps

Ingredients

  • 2 quarts cranberries
  • 1/2 pound raisins
  • 1 cup diced orange segments
  • 1/2 cup chopped walnuts
  • 6 cups white sugar

Directions

  1. 1
    Just cover cranberries with fresh cold water and bring to a boil, cooking until berries are soft. Add the sugar, orange pulp, and raisins, and simmer slowly until thick. Add the nut meats. Continue cooking for 5 more minutes. May be served warm or chilled.

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