Bloody Sam
10 ingredients
2 steps
Ingredients
- 1 (46-ounce) can cocktail vegetable juice
- 2 cups gin
- 1/4 cup lime juice
- 1 tablespoon Worcestershire sauce
- 1 teaspoon seasoned salt
- 1/2 teaspoon hot sauce
- Additional seasoned salt
- Ice cubes
- Celery stalks
- Lime wedges
Directions
-
1Combine first 6 ingredients in a large pitcher, mixing well. Chill thoroughly.
-
2Dip rims of glasses in additional seasoned salt; fill with ice cubes. Pour tomato mixture over ice. Garnish with celery and lime.
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