Bloody Shame

7 ingredients
4 steps

Ingredients

  • 16 ounces low-sodium V8 juice (or other vegetable juice)
  • 3 14 tablespoons lemon juice (freshly squeezed, if possible)
  • 14 teaspoon ground black pepper
  • 4 teaspoons Angostura low-sodium worcestershire sauce
  • crushed ice
  • sliced tomatoes
  • celery

Directions

  1. 1
    Mix V8, lemon juice, pepper and Worcester sauce.
  2. 2
    Pour over crushed ice in a tall glass.
  3. 3
    Garnish with a sprinkle of ground pepper, a slice of tomato and stalk of celery.
  4. 4
    Serve at once.

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