Blt Bites
4 ingredients
1 steps
Ingredients
- 16 to 20 cherry tomatoes
- 1 pound bacon, cooked and crumbled
- 1/2 cup mayonnaise or salad dressing
- 1/3 cup chopped green onions
Directions
-
1With a small sharp knife, cut the top off each tomato. Scoop out the pulp with a small spoon, and place each tomato, cut side down, on paper towels to drain. Discard pulp. Combine all remaining ingredients in a bowl and mix well. Spoon into tomatoes. Refrigerate for several hours.
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