Blt Dip
5 ingredients
4 steps
Ingredients
- 1 lb bacon
- 8 oz sour cream
- 8 oz mayonnaise
- 1 small head of lettuce
- 1 medium tomato
Directions
-
1Cook bacon in the oven preheated on 350 on a nonstick cookie sheet cook for 30 min turn bacon over the first 15 min
-
2Remove bacon from oven should be fully cooked remove bacon from cookie sheet and place on paper towels to drain well and break in to small pieces
-
3Mix sour cream and mayo together well add bacon pieces
-
4Cut out center of lettuce and place mixture inside chop tomatoes and place on top refrigerate for at least three hours serve with Ritz crackers
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