Blue Cheese-Walnut Spread

7 ingredients
4 steps

Ingredients

  • 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
  • 1 pkg. (4.5 oz.) ATHENOS Crumbled Blue Cheese
  • 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
  • 1 tsp. LEA & PERRINS Worcestershire Sauce
  • 1/2 cup chopped PLANTERS Walnuts
  • 2 Tbsp. chopped fresh chives
  • RITZ Crackers

Directions

  1. 1
    Mix cream cheese, blue cheese, sour cream and Worcestershire sauce in medium bowl until well blended.
  2. 2
    Stir in walnuts and chives; cover.
  3. 3
    Refrigerate at least 1 hour.
  4. 4
    Serve as a spread with the crackers.

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