Blue Fish

Directions

1. 1
   Place fillets skin down on lightly greased pan.
2. 2
   Brush 1/2 of melted butter and lemon juice on the fillets.
3. 3
   Sprinkle bread crumbs evenly on fillets.
4. 4
   Sprinkle seasonings on top of the fillets to suit your taste.
5. 5
   Bake at 350° for 30 minutes.
6. 6
   Then baste with remaining butter and lemon juice.
7. 7
   Bake until flaky and golden brown.