Blueberry Breakfast Bars

Name: Blueberry Breakfast Bars
Ingredients: 1 3/4 cups sugar; 1 cup butter; 4 eggs; 1 teaspoon vanilla; 3 cups flour; 1 1/2 teaspoons baking powder; 1 (21 ounce) can blueberry pie filling; 1 1/4 cups powdered sugar; 1 tablespoon butter, melted; 2 tablespoons lemon juice

10 ingredients

10 steps

Ingredients

1 3/4 cups sugar
1 cup butter
4 eggs
1 teaspoon vanilla
3 cups flour
1 1/2 teaspoons baking powder
1 (21 ounce) can blueberry pie filling
1 1/4 cups powdered sugar
1 tablespoon butter, melted
2 tablespoons lemon juice

Directions

1

Cream sugar and butter; add eggs and vanilla.
2

Beat well.
3

Add flour and baking powder.
4

Stir until blended.
5

Spread half of the mixture onto an ungreased 15x10 baking pan.
6

Carefully top with pie filling.
7

Drop remaining dough on top by teaspoonfuls.
8

Bake at 350 degrees for 45 minutes or until golden brown.
9

Do not underbake.
10

Combine powdered sugar, melted butter and lemon juice and drizzle over warm bars.