Blueberry Breakfast Bread

Name: Blueberry Breakfast Bread
Ingredients: 2 c. sifted all-purpose flour; 1 c. sugar; 1 1/2 tsp. baking powder; 1/2 tsp. baking soda; 1 tsp. salt; 1 Tbsp. grated orange rind; 1 c. grated sharp Cheddar cheese; 1 c. frozen dry-packed blueberries; 3/4 c. orange juice; 2 Tbsp. vegetable oil; 1 egg

11 ingredients

5 steps

Ingredients

2 c. sifted all-purpose flour
1 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1 tsp. salt
1 Tbsp. grated orange rind
1 c. grated sharp Cheddar cheese
1 c. frozen dry-packed blueberries
3/4 c. orange juice
2 Tbsp. vegetable oil
1 egg

Directions

1

Combine flour, sugar, baking powder, baking soda, salt, orange rind, cheese and blueberries in a large bowl.
2

Add orange juice, shortening and egg.
3

Beat until smooth.
4

Pour into a well-greased 12 x 7 1/2 x 2-inch pan.
5

Bake in a preheated moderate oven (350°) for about 45 minutes or until bread feels firm to the touch.