Blueberry Brownies

Name: Blueberry Brownies
Ingredients: 1 cup butter; 4 eggs; 8 ounces semi-sweet chocolate chips; 1/2 teaspoon salt; 2 cups sugar; 1 teaspoon vanilla extract; 1 cup flour; 1 cup dried blueberries; lemon zest, grated (from one lemon)

9 ingredients

4 steps

Ingredients

1 cup butter
4 eggs
8 ounces semi-sweet chocolate chips
1/2 teaspoon salt
2 cups sugar
1 teaspoon vanilla extract
1 cup flour
1 cup dried blueberries
lemon zest, grated (from one lemon)

Directions

1

Melt chocolate and butter together in a double boiler and allow to cool slightly.
2

In a large bowl, whisk eggs, salt, lemon zest, sugar and vanilla. Whisk in chocolate mixture slowly. Fold in flour, then blueberries.
3

Pour batter into greased 9x13 inch baking pan, bake for 40 minutes at 325 degrees.
4

Let cool before cutting to prevent too much breakage.