Honey Lime Tuna

6 ingredients
3 steps

Ingredients

  • 1/4 cup vegetable oil
  • 1 tablespoon Old Bay Seasoning
  • 1 tablespoon lime juice
  • 1 tablespoon honey
  • 1 1/2 teaspoons mccormick basil leaves
  • 1 pound tuna steaks

Directions

  1. 1
    In a small bowl mix oil OLD BAY lime juice honey and basil. Place tuna steaks in large resealable plastic bag and add marinade. Turn to coat well.
  2. 2
    Marinate in fridge 20 minutes (longer for extra flavor).
  3. 3
    Transfer fish to grill and discard any leftover marinade. Broil or grill fish over medium heat 5 to 6 minutes per side or until desired doneness. (Tuna is more moist when its center is still rosy-pink after cooking.)

Products Matching These Ingredients

More Recipes to Try