Blueberry Brunch Cake Bread

10 ingredients
10 steps

Ingredients

  • 3/4 c. sugar
  • 6 Tbsp. shortening
  • 1 egg
  • 2 c. flour
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 1 c. milk
  • 1 c. fresh or frozen blueberries
  • 1/2 c. brown sugar
  • 1/2 c. chopped walnuts

Directions

  1. 1
    Cream the sugar, shortening and egg.
  2. 2
    Mix flour, baking powder and salt.
  3. 3
    Add to creamed mixture alternately with milk, beating until well mixed.
  4. 4
    Place in greased deep 7 x 10-inch pan. Sprinkle blueberries on top.
  5. 5
    Mix the brown sugar, cinnamon and butter.
  6. 6
    Sprinkle on top of blueberries.
  7. 7
    Take a knife and gently run it through dough lengthwise and crosswise, working part of the topping into the batter.
  8. 8
    Sprinkle top with nuts.
  9. 9
    Bake at 350° for 45 minutes.
  10. 10
    Serve warm or cold.

Products Matching These Ingredients

More Recipes to Try