Blueberry Cake

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Grease 8X8 pan.
3. 3
   In a mixer: Mix Sugar and Shortening. Add Milk and Egg. Mix. Add Baking Powder and Flour. Mix.
4. 4
   By hand: Gently fold in the blueberries.
5. 5
   Pour into greased pan and bake for 30-35 minutes or until golden brown.
6. 6
   Top with whipped topping or ice-cream or eat it straight from the pan!