Blueberry Cake

9 ingredients
5 steps

Ingredients

  • 2 c. blueberries
  • 2 1/4 c. sifted flour
  • 1 1/2 tsp. baking powder
  • 3/4 tsp. salt
  • 1 1/2 c. sugar
  • 3/4 c. butter
  • 3 eggs, separated
  • 1/2 c.milk
  • 1 1/2 tsp. vanilla

Directions

  1. 1
    First combine butter, sugar and beaten egg yolks in a bowl, then beat the egg whites in another bowl.
  2. 2
    Add the remaining ingredients together and mix with the butter, sugar and beaten egg yolks.
  3. 3
    Then fold in the egg whites.
  4. 4
    Put in a 9 x 13-inch cake pan and sprinkle sugar on top.
  5. 5
    Bake at 350° for 35 to 45 minutes.

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