Blueberry Cheesecake Bars

8 ingredients
12 steps

Ingredients

  • 1 box blueberry muffin mix
  • 1/2 stick oleo
  • 1/3 c. chopped pecans
  • 1/2 lb. cream cheese
  • 1/2 c. sugar
  • 1 egg
  • 3 Tbsp. lemon juice
  • 1 tsp. lemon peel

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease a 9-inch square pan.
  3. 3
    Rinse blueberries from mix with cold water and drain.
  4. 4
    Cut butter into mix with pastry blender or 2 knives.
  5. 5
    Stir in finely chopped pecans.
  6. 6
    Press into bottom of pan.
  7. 7
    Bake at 350° for 15 minutes or until set.
  8. 8
    Blend cream cheese and sugar until smooth in a large bowl.
  9. 9
    Add egg, lemon juice and lemon peel.
  10. 10
    Beat well.
  11. 11
    Spread over baked crust.
  12. 12
    Sprinkle with blueberries.

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