Blueberry Cheesecake Muffins

Ingredients

• 1 1/2 cups all-purpose flour
• 1/3 cup sugar, plus
• 2 -3 tablespoons sugar (depending on sweetness of the berries)
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon almond extract
• 1/4 cup melted butter
• 1/3 cup plain yogurt
• 1/2 teaspoon vanilla extract
• 2/3 cup ricotta cheese
• 2 eggs
• 1 cup blueberries (I like canned or frozen wild blueberries)