Blueberry Coffeecake

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Grease well a 9-inch round layer cake pan.
3. 3
   Sift flour, baking powder and salt.
4. 4
   Cream butter with sugar until light and fluffy.
5. 5
   Add eggs, one at a time, beating well after each addition.
6. 6
   Add flour mixture alternately with milk, beating by hand just until combined.
7. 7
   Turn into pan.
8. 8
   Sprinkle berries on top, then sprinkle with the 2 tablespoons sugar.
9. 9
   Bake 55 minutes.
10. 10
    Cool in pan 5 to 10 minutes.