Blueberry Cream Pie

9 ingredients
6 steps

Ingredients

  • 2 c. sour cream
  • 1 c. sugar
  • 1/4 c. flour
  • 1/2 tsp. salt
  • 3/4 tsp. almond extract
  • 2 eggs
  • 1 (9-inch) graham cracker crust (unbaked)
  • 2 c. pie filling
  • 1/2 c. whip cream

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Combine sour cream, sugar, flour, salt, almond extract and eggs; beat well.
  3. 3
    Pour into pie shell and bake for 30 minutes.
  4. 4
    Spread filling over hot pie.
  5. 5
    Chill.
  6. 6
    Spread whip cream over pie.

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