Blueberry Crunch

6 ingredients
1 steps

Ingredients

  • 1 pt. blueberries
  • 1 c. sugar
  • 1 small can crushed pineapple
  • 1 box yellow cake mix
  • 1/2 c. pecans
  • 1 1/2 c. melted margarine or butter

Directions

  1. 1
    Put berries in 9 x 12-inch pan, then sprinkle sugar over berries. Top with pineapple and then cake mix; add nuts. Drizzle margarine over mixture. Bake at 350° for 1 hour. Refrigerate.

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