Blueberry Delight

12 ingredients
5 steps

Ingredients

  • 1 1/2 c. self-rising flour
  • 2 Tbsp. sugar
  • 3/4 c. butter, softened
  • 1 c. chopped pecans, divided
  • 2 c. fresh blueberries
  • 1/4 c. sugar
  • 1 (8 oz.) can crushed pineapple, drained
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 c. powdered sugar
  • 1 (12 oz.) carton whipped topping, thawed and divided
  • 1/4 c. water
  • 2 Tbsp. cornstarch

Directions

  1. 1
    Combine flour and 2 tablespoons sugar; cut in butter (I melted butter).
  2. 2
    Stir in 1/2 cup nuts.
  3. 3
    Press mixture into a 13 x 9 x 2-inch baking pan.
  4. 4
    Bake at 350° for 15 minutes.
  5. 5
    Let cool completely.

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