Blueberry Delight

9 ingredients
9 steps

Ingredients

  • 2 c. plain flour
  • 1 1/2 sticks margarine, melted
  • 1 c. chopped pecans
  • 1/2 c. brown sugar
  • 1 (16 oz.) container Cool Whip
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 tsp. vanilla
  • 1/4 c. powdered confectioners sugar
  • 1 can blueberry pie filling

Directions

  1. 1
    Mix margarine, flour, brown sugar and nuts.
  2. 2
    Pat into a 9 x 13-inch pan.
  3. 3
    Bake 10 minutes at 350°.
  4. 4
    Cut oven off and leave longer.
  5. 5
    Mix Cool Whip, softened cream cheese, vanilla and powdered sugar.
  6. 6
    Whip all together until smooth.
  7. 7
    Spread mixture on cooled crust.
  8. 8
    Spread pie filling over this.
  9. 9
    Chill and cut into squares.

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