Blueberry Delight #2

7 ingredients
5 steps

Ingredients

  • 1 can blueberry pie filling
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. sugar
  • 1 c. flour
  • 1/2 c. margarine
  • 1 c. chopped nuts
  • 1 (9 oz.) container frozen whipped topping

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Combine flour, margarine and pecans in a bowl.
  3. 3
    Mix well and press into a 13 x 9 x 2-inch pan.
  4. 4
    Bake for 20 minutes.
  5. 5
    Cool.

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