Blueberry Delight

7 ingredients
1 steps

Ingredients

  • 1 c. flour
  • 1/2 c. margarine, melted
  • 1 c. chopped nuts
  • 1 c. powdered sugar
  • 1 (8 oz.) cream cheese, softened
  • 1 large Cool Whip
  • 1 can blueberry pie filling

Directions

  1. 1
    Mix together flour, margarine, and pecans. Pat in 9 x 13 pan. Bake at 350° for 20 minutes; let cool. Cream together cream cheese, sugar, and 1/2 cup Cool Whip. Spread over cooled crust. Spread blueberry pie filling over cream cheese mixture. Top with remaining Cool Whip. Refrigerate.

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