Hot Honey Mustard
6 ingredients
1 steps
Ingredients
- 4 tablespoons yellow mustard seeds
- 2 tablespoons black mustard seeds
- 1/2 cup apple cider
- 3 tablespoons cider vinegar
- 2 teaspoons smoked salt
- 2 tablespoons honey
Directions
-
1Grind 1 tbsp of black seeds and 2 tbsp of yellow seeds for a few seconds, so they start breaking. Mix all the ingredients and stir. The mixture might be not as thick as you would expect it to be. It's perfectly fine, 'cause it will get thicker in the refrigerator (but if it looks too loose, add more powder). Pour into a glass container or jar and let it sit in the refrigerator for at least a day.
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