Blueberry Delight Pie

7 ingredients
6 steps

Ingredients

  • 1 qt. blueberries (reserve 2 c.)
  • 1 c. sugar
  • 1/2 c. water
  • 3 Tbsp. cornstarch
  • 1/8 tsp. salt
  • 1 Tbsp. butter
  • 1 (9-inch) baked pie shell

Directions

  1. 1
    Wash and drain berries thoroughly.
  2. 2
    Mix sugar, cornstarch, salt, water and 2 cups of berries in a saucepan.
  3. 3
    Cook and stir over low heat until thick.
  4. 4
    Add rest of berries and butter; mix well and cool.
  5. 5
    Pour into pie shell.
  6. 6
    Just before serving, top with whipped cream or ice cream.

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