Blueberry Dessert

3 ingredients
4 steps

Ingredients

  • 1 angel food cake
  • 1 can blueberry pie filling
  • 1 (8 oz.) container Cool Whip

Directions

  1. 1
    Break angel food cake into pieces.
  2. 2
    Cover bottom of cake pan with pieces.
  3. 3
    Spread blueberries over cake, then spread Cool Whip. Put the rest of the cake pieces on top and refrigerate.
  4. 4
    Can also be used with cherries substituted for the blueberries.

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