Blueberry Dump Cake
4 ingredients
4 steps
Ingredients
- 1 (No. 2) can crushed pineapple
- 1 (No. 2) can Comstock blueberry pie filling
- 1 box Pillsbury yellow cake mix or white cake mix
- 2 sticks margarine
Directions
-
1Put the can of crushed pineapple in the bottom of a 13 x 9 1/2-inch Pyrex baking dish.
-
2Put the can of blueberry pie filling on top of the pineapple. Sprinkle the entire box of cake mix over the top of the blueberry pie filling. Cut
-
3up 2 sticks of margarine over the top of the cake mix.
-
4Place in a 350° oven and bake 1 hour.
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