Blueberry Grape Salad

8 ingredients
1 steps

Ingredients

  • 2 (3 oz.) pkg. grape-flavored gelatin
  • 2 c. boiling water
  • 1 can blueberry pie filling
  • 1 large can crushed pineapple with juice
  • 8 oz. cream cheese
  • 1 c. sour cream
  • 1/2 c. finely chopped pecans
  • 3 Tbsp. sugar

Directions

  1. 1
    Dissolve gelatin in boiling water. Add pie filling and crushed pineapple with juice and mix. Pour into 9 x 13-inch dish and chill. Blend cream cheese, sour cream and sugar together well. Spread over set salad. Sprinkle chopped pecans on top of cream cheese layer.

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