Blueberry Halibut

Name: Blueberry Halibut
Ingredients: For the Blueberry Sauce; 1 Cup Blueberries; 1 Tbs Brown Sugar; 1 Tbs Milk (optional); Salt and Pepper to taste; For the Fish; 2 Halibut Fillets; 1 Tbs Butter; Salt and Pepper to taste; 2 tsp paprika

10 ingredients

1 steps

Ingredients

For the Blueberry Sauce
1 Cup Blueberries
1 Tbs Brown Sugar
1 Tbs Milk (optional)
Salt and Pepper to taste
For the Fish
2 Halibut Fillets
1 Tbs Butter
Salt and Pepper to taste
2 tsp paprika

Directions

1

{"0":"Blueberry Sauce:","2":"In a saucepan, combine Blueberries, Brown Sugar, Milk (opt), Salt, and pepper. Heat on medium heat, mashing the blueberries with a fork. After all the blueberries are mashed, occasionally stir the ingredients, and let gently simmer until ready to serve.","4":"Halibut Fillets","6":"In a frying pan, heat butter on medium high. Top the fish with the salt, pepper, and paprika, and cook for about 5 minutes on each side.","8":"Serve fillets with blueberry sauce drizzled on top."}