Fried Catfish Bites

7 ingredients
6 steps

Ingredients

  • 2 lbs catfish fillets
  • 1 teaspoon hot sauce
  • salt (to taste)
  • pepper (to taste)
  • 3 eggs (beaten)
  • 1 1/2 cups cornmeal
  • cooking oil

Directions

  1. 1
    Rub fish with hot sauce, salt and pepper.
  2. 2
    Set aside for 1 hour or more.
  3. 3
    Cut fish into bite-size pieces and dip into eggs.
  4. 4
    Roll in cornmeal.
  5. 5
    Fry quickly in deep fat for 2 or 3 minutes, or until golden brown.
  6. 6
    Drain.

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