Blueberry Muffins

9 ingredients
9 steps

Ingredients

  • 1 1/2 c. sifted flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt (optional)
  • 2 eggs, separated
  • 1 c. sugar
  • 1/3 c. milk
  • 1/2 c. butter
  • 1 tsp. vanilla
  • 1 1/2 c. floured blueberries

Directions

  1. 1
    Sift flour, baking powder and salt 3 times.
  2. 2
    Beat egg whites stiff; set aside.
  3. 3
    Cream butter and sugar; add beaten egg yolks. Beat together.
  4. 4
    Add the flour mixture with milk.
  5. 5
    Fold in egg whites and vanilla.
  6. 6
    Lastly, add the floured blueberries.
  7. 7
    Place in floured and greased bread pan or muffin tins.
  8. 8
    Sprinkle top of batter lightly with sugar.
  9. 9
    Bake in 350° oven 35 to 45 minutes.

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