Blueberry Muffins

8 ingredients
7 steps

Ingredients

  • 1 egg
  • 3/4 c. milk
  • 1/2 c. vegetable oil
  • 2 c. flour
  • 1/3 c. sugar
  • 3 tsp. baking powder
  • 1 tsp. salt
  • 1 c. fresh blueberries or 3/4 c. frozen, drained well

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Bake in cupcake pans and grease bottoms only.
  3. 3
    Beat egg; stir in milk and oil.
  4. 4
    Stir in remaining ingredients all at once, just until the flour is moistened (batter will be lumpy).
  5. 5
    Fill muffins about 3/4 full.
  6. 6
    When baked, remove immediately from pan.
  7. 7
    Makes about 1 dozen.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Anthony's Textured Vegetable Protein

Anthony's Textured Vegetable Protein

Anthony's

A NOVA 1

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4
Cauliflower & Broccoli Vegetable Patties

Cauliflower & Broccoli Vegetable Patties

Trader Joe's

NOVA 3

Dried egg product whole eggs

E NOVA 3

Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

A NOVA 1

More Recipes to Try

Tomato, Corn And Zucchini Salad With Brown Rice

12 ingredients

Eggplant Parmesan

12 ingredients

Vegan Harvest Muffins

15 ingredients

Caesar Dip With Crudites

8 ingredients

Gnocchi With Sausage, Fennel And Mushrooms

18 ingredients

Ice Chest Ribs

5 ingredients

Spiced Nuts

6 ingredients

Pork Pizzaiola

1 ingredient

Tuna Burgers With Tapenade Aioli

20 ingredients

Sweet Potatoes With Cardamom

5 ingredients

Adrianna'S Brownies

10 ingredients

Ginger Ice Milk

6 ingredients