Blueberry Nut Bread

9 ingredients
7 steps

Ingredients

  • 2 eggs
  • 1 c. sugar
  • 1 c. milk
  • 3 Tbsp. salad oil
  • 3 c. flour
  • 1 tsp. salt
  • 4 tsp. baking powder
  • 1 c. fresh or canned blueberries
  • 1/2 c. nuts, broken

Directions

  1. 1
    Beat eggs; gradually add sugar.
  2. 2
    Add milk and oil.
  3. 3
    Sift flour with salt and baking powder; add to liquid mixture.
  4. 4
    Stir only until blended.
  5. 5
    Carefully fold in blueberries and nuts.
  6. 6
    Pour into large, well-greased loaf pan.
  7. 7
    Bake at 350° for 50 to 60 minutes.

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