Blueberry-Nut Mini Loaves

Name: Blueberry-Nut Mini Loaves
Ingredients: 12 cup butter, softened; 23 cup sugar; 2 eggs; 1 cup applesauce; 2 tablespoons whipping cream or 2 tablespoons half-and-half or 2 tablespoons milk; 2 cups flour; 1 teaspoon baking powder; 12 teaspoon baking soda; 12 teaspoon salt; 1 cup fresh blueberries; 12 cup chopped walnuts

11 ingredients

9 steps

Ingredients

12 cup butter, softened
23 cup sugar
2 eggs
1 cup applesauce
2 tablespoons whipping cream or 2 tablespoons half-and-half or 2 tablespoons milk
2 cups flour
1 teaspoon baking powder
12 teaspoon baking soda
12 teaspoon salt
1 cup fresh blueberries
12 cup chopped walnuts

Directions

1

Set oven to 350 degrees.
2

Grease four mini loaf pans.
3

In a large bowl cream butter with sugar until fluffy.
4

Add in eggs and vanilla and beat until completely blended,.
5

In a small bowl whisk/combine the applesauce with whipping cream until blended.
6

In another bowl sift together flour, baking powder, baking soda and salt, then add to the creamed mixture along with the applesauce mixture.
7

Add in blueberries and walnuts; mix to combine.
8

Transfer to mini loaf pans.
9

Bake for about 30-35 minutes, or until they test done.